Kitchen Steel designed different kinds of Cleaver Knife with different materials. We have a wide range of chef Cleaver Knives in different designs and shapes This Cleaver Knife is superior and sharpened highly. We took every single consideration while making our knives and that is the reason, we produce supreme quality knives. Cleaver, heavy, alike knife used for about the past one million years to cut through animal bone and meat; in modern times the cleaver, generally made of iron, Damascus, steel, remains a requisite tool of the butcher and a common kitchen implement. … Its flat side is used as a mallet to pound and tenderize meat. This Cleaver Knife is made of high G10 Japanese steel core for extreme work and user-friendly design to ensure safety when hold and the cutting angle is 8-12 for ultimate sharpness stunning wave pattern due to multiple Flodings. The handle of this Knife is agronomic and G10 Micarta material is used for ultimate comfort grip. The handle has three pins for strongness. Our Cleaver Knives are extremely functional and the best part is that we have different shapes and varieties in the handle. Our Cleaver Knives Material gives a look that increases the beauty of the kitchen as well. We have the best quality knives. We provide the Knife along with a leather sheath which designed very nicely our prices are very affordable so don’t waste time and get your favorite Cleaver Knife today.
Cleaver Knife
Hand Forged Damascus Steel Cleaver Knife – with Leather Sheath
$129.99
Specification:
Overall Size: 12 Inches
Blade Size: 7 Inches
Handle Size: 5 Inches
Blade Material: Damascus steel
Handle Material: G10 Micarta
Brand: Kitchen Steel
G10 two pins handle
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